Article by VaCom Engineer About Spiral Freezer Control Published in Food Engineering Magazine


La Verne (California), May 27, 2020. Ivy Arkfeld, energy engineer at VaCom Technologies, recently wrote an article about spiral freezer controls that was published on the Food Engineering Magazine website.

The article covers the importance of integrating spiral freezer control with process and refrigeration controls, and discusses the efficiency, production, and energy-consumption benefits of doing so.

Arkfeld also described VaCom\’s experience with this type of integrated spiral freezer control and how product testing can be utilized to establish operating parameters for each product moving through the spiral.

The full article can be found here.

About VaCom Technologies

VaCom Technologies focuses on refrigeration controls solutions and is headquartered in the USA. The company is the leader in controls integration, providing analysis, controls and monitoring solutions for the most energy-efficient and cost-effective refrigeration technology management in the industry. More information:


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